CHEF JARVIS BELTON
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  • Glazed Rosemary Chicken with Portabella Mushrooms

Glazed Rosemary Chicken with Portabella Mushrooms

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$12.49
$12.49
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Large tender chicken breast, fire roasted and sliced with a wonderful rosemary glaze, sun-dried tomatoes, crisp croutons and a little mozzarella cheese. The chicken is capped with grilled and sliced portabella mushrooms and served with wild pilaf rice or potatoes.

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